
We make our Mentaiko,spicy cod roe, in Itoshima City, Fukuoka Prefecture, with great care and attention to detail.
Product introduction
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Itoshima Mentaiko - Orijinal Spicy cod roe
This mentaiko is made with local ingredients and carefully prepared by hand.
It has an interesting, puffy texture.
The ingredients are selected by skilled artisans and are very tasty.
Try the ultimate mentaiko.Item Details
Product name Itoshima Mentaiko - Orijinal Spicy cod roe Feature This mentaiko is made with local ingredients and carefully prepared by hand.
It has an interesting, puffy texture.
The ingredients are selected by skilled artisans and are very tasty.
Try the ultimate mentaiko.Preservation method Keep frozen, stored below -18℃ Minimum lot To be confirmed amount / size 100g Shipment time All year around raw materials,Additive Cod roe (from Russia or the U.S.), salt, fermented seasoning, sake, soy sauce, bonito flavor seasoning, chili pepper, kelp powder, seasoning (amino acids, etc.), sorbit, antioxidant (vitamin C), niacin, colorant (red 102, yellow 5, red 3), enzyme, colorant (sodium nitrite) (contains wheat, soybeans, and gelatin) Where to sell the product For Wholesaler and For Retailer Production area , Final processing area Fukuoka prefecture Expiration date 8days after thawing -
[For Wholesaler] Big bag Mentaiko from 1kg
This is a large size of mentaiko that can be used in restaurants and hotels.
We sell from 1kg.
Please use it in restaurants that serve Japanese food.Item Details
Product name [For Wholesaler] Big bag Mentaiko from 1kg Feature This is a large size of mentaiko that can be used in restaurants and hotels.
We sell from 1kg.
Please use it in restaurants that serve Japanese food.Preservation method Keep frozen, stored below -18℃ Minimum lot From 1kg amount / size About 50g Shipment time All year around raw materials,Additive Cod roe (from Russia or the U.S.), salt, fermented seasoning, sake, soy sauce, bonito flavor seasoning, chili pepper, kelp powder, seasoning (amino acids, etc.), sorbit, antioxidant (vitamin C), niacin, colorant (red 102, yellow 5, red 3), enzyme, colorant (sodium nitrite) (contains wheat, soybeans, and gelatin) Where to sell the product For Wholesaler Production area , Final processing area Fukuoka prefecture,Japan Expiration date 8days after thawing -
Yuzumentai - Mentaiko and Yuzu
Yamasue’s original spicy cod roe flavored with yuzu peel adds a refreshing aftertaste.
Item Details
Product name Yuzumentai - Mentaiko and Yuzu Feature Yamasue’s original spicy cod roe flavored with yuzu peel adds a refreshing aftertaste.
Preservation method Keep frozen, stored below -18℃ Minimum lot To be confirmed amount / size 100g Shipment time All year around raw materials,Additive Cod roe (from Russia or the U.S.), salt, fermented seasoning, sake, yuzu, soy sauce, bonito flavor seasoning, chili pepper, kelp powder / seasoning (amino acids, etc.), sorbit, antioxidant (vitamin C), niacin, colorant (red 102, yellow 5, red 3), enzyme, colorant (sodium nitrite) Where to sell the product For Wholesaler and For Retailer Production area , Final processing area Fukuoka prefecture,Japan Expiration date 8days after thawing -
Ikamentai - Mentaiko and Squid
Yamasue’s unique spicy mentaiko seasoning and the perfect combination of squid and mentaiko will make your rice unstoppable.
Item Details
Product name Ikamentai - Mentaiko and Squid Feature Yamasue’s unique spicy mentaiko seasoning and the perfect combination of squid and mentaiko will make your rice unstoppable.
Preservation method Keep frozen, stored below -18℃ Minimum lot To be confirmed amount / size 100g Shipment time All year around raw materials,Additive Aori Ika (squid from India), Sukesune cod roe, salt, fermented seasoning, sake, yuzu, soy sauce, bonito flavor seasoning, chili pepper, kelp powder / seasoning (amino acids, etc.), reduced syrup, sorbit, antioxidant (vitamin C), niacin, colorant (red 102, yellow 5, red 3), enzyme, colorant (sodium nitrite) Where to sell the product For Wholesaler and For Retailer Production area , Final processing area Fukuoka prefecture,Japan Expiration date 2days after thawing
Other Information
Address | 523-1 Tagu, Itoshima City, Fukuoka Prefecture |
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Website | https://www.yamasue.ne.jp/ |
ultimate_co_0301@ybb.ne.jp | |
Industry | Manufacturing company and Wholesaler |
Export partner | Yes |
Transaction form | Dealings through trading companies |