
Providing high quality, reliable organic green tea and Japanese food products to the customers all over the world
Product introduction
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Organic Uji Matcha Green Tea
Matcha, Green Tea, Health & Beauty,
100% naturally grown matcha green tea with organic JAS certification
Item Details
Product name Organic Uji Matcha Green Tea Feature 100% naturally grown matcha green tea with organic JAS certification
Preservation method Room Temparture Minimum lot To be confirmed amount / size 30g or 100g Shipment time All year around raw materials,Additive 100% Organic matcha green tea Authentication,etc JAS Certified
Where to sell the product For Wholesaler and For Retailer Production area , Final processing area Uji, Kyoto, Japan Expiration date 1 year from the date of manufacture -
Organic Sencha Green Tea
Tea leaves,Green Tea, Health & Beauty,
100% naturally grown loose leaf green tea with organic JAS certification
Item Details
Product name Organic Sencha Green Tea Feature 100% naturally grown loose leaf green tea with organic JAS certification
Retail price 1200yen Preservation method Room Temparture Minimum lot To be confirmed amount / size 80g Shipment time All year around raw materials,Additive 100% Organic Japanese Sencha Loose Leaf Authentication,etc JAS Certified
Where to sell the product For Wholesaler and For Retailer Production area , Final processing area Uji, Kyoto, Japan Expiration date 1 year from the date of manufacture -
Organic Genmaicha Brown Rice Green Tea with Matcha
Tea leaves,Green Tea, Health & Beauty,
Consists of bancha and sencha and mixed with high-temperature-roasted rice and other ingredients. The green tea flavor and fragrant aroma are popular among both adults and children.
Item Details
Product name Organic Genmaicha Brown Rice Green Tea with Matcha Feature Consists of bancha and sencha and mixed with high-temperature-roasted rice and other ingredients. The green tea flavor and fragrant aroma are popular among both adults and children.
Preservation method Room Temparture Minimum lot To be confirmed amount / size 180g Shipment time All year around raw materials,Additive Organic Loose Leaf Green Tea, Brown Rice, Matcha Powder Authentication,etc JAS Certified
Where to sell the product For Wholesaler and For Retailer Production area , Final processing area Uji, Kyoto, Japan Expiration date 1 year from the date of manufacture -
Miso Paste with Malted Rice
Miso,Seasoning
Miso is a traditional food that has supported the Japanese diet for over 1,300 years. It is also a fermented food produced by the power of microorganisms that allows you to consume protein. We hope that eating miso will help our customers live a healthy life.
Item Details
Product name Miso Paste with Malted Rice Feature Miso is a traditional food that has supported the Japanese diet for over 1,300 years. It is also a fermented food produced by the power of microorganisms that allows you to consume protein. We hope that eating miso will help our customers live a healthy life.
Preservation method Room Temperature Minimum lot To be confirmed amount / size 300g Shipment time All year around raw materials,Additive Soybean, Rice, Salt Where to sell the product For Wholesaler and For Retailer Production area , Final processing area Japan Expiration date 1 year from the date of manufacture -
Umami Dashi Soup Stock
Soup Stock
Contains 8 natural Japanese ingredients. Umami Dashi Soup Stock produces “umami” and is indispensable and a classic for making Japanese cuisine.
Item Details
Product name Umami Dashi Soup Stock Feature Contains 8 natural Japanese ingredients. Umami Dashi Soup Stock produces “umami” and is indispensable and a classic for making Japanese cuisine.
Retail price 1400yen (15 pacs) or 2200yen (30 pacs) Minimum lot To be confirmed amount / size 120g or 240g Shipment time All year around raw materials,Additive Dried Bonito, Kelp, Niboshi extract, Niboshi Urume Sardines, Dried sardines flying fish, Shiitake mushroom, Gyokuro, Hojicha, Salt, Sugar, Starch Decomposition Product, Yeast Extract, Soy Sauce Powder, Edible Vegetable Oil Where to sell the product For Wholesaler and For Retailer Production area , Final processing area Japan Expiration date 1 year from the date of manufacture -
Naturally brewed Japanese Soy Sauce
Soy Sauce
Brewed with soybean and wheat, smoked slowly with Japanese oak. The most standard soy sauce that accounts for more than 80% of Japan’s soy sauce production. It can be used for almost all cooking such as boiled dishes, grilled dishes, dashi and as seasonings.
Item Details
Product name Naturally brewed Japanese Soy Sauce Feature Brewed with soybean and wheat, smoked slowly with Japanese oak. The most standard soy sauce that accounts for more than 80% of Japan’s soy sauce production. It can be used for almost all cooking such as boiled dishes, grilled dishes, dashi and as seasonings.
Minimum lot To be confirmed amount / size 360ml Shipment time All year around raw materials,Additive Soybean, Wheat Where to sell the product For Wholesaler and For Retailer Production area , Final processing area Japan Expiration date 1 year from the date of manufacture
Other Information
Address | 67, Uji-ichiban, Uji-shi, Kyoto, Japan |
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Website | https://www.kyotoyamasan.jp/biz/ |
yamasanuji_yuen@yahoo.co.jp global@kyotoyamasan.jp | |
Industry | Manufacturing company and Wholesaler |
Export partner | No |
Transaction form | Direct transaction |
Export record country | USA, Canada, United Kingdom (or Europe), Asia, Australia |