
We currently produces many varieties of oysters. We are able to supply premium oysters when in season.
Product introduction
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Itoshima Pacific Oyster(from Itoshima, Fukuoka)
The oysters that we produce are at their best the moment you put them in your mouth. As soon as you bite into one, the unique sweetness of the oyster fills your mouth.
The reason for this is that they are cultivated in the plankton-rich sea, which is nourished by natural minerals, so they are well-fleshed, full of nutrition, and contain a lot of natural flavor components (amino acids).
Item Details
Product name Itoshima Pacific Oyster(from Itoshima, Fukuoka) Feature The oysters that we produce are at their best the moment you put them in your mouth. As soon as you bite into one, the unique sweetness of the oyster fills your mouth.
The reason for this is that they are cultivated in the plankton-rich sea, which is nourished by natural minerals, so they are well-fleshed, full of nutrition, and contain a lot of natural flavor components (amino acids).
Preservation method Keep refrigerated amount / size 50mm~120mm Shipment time From November to May Where to sell the product For Wholesaler and For Retailer Production area , Final processing area Fukuoka prefecture Expiration date About 5 days -
Rock oysters “Itoshima Sound”
Rock oysters are best eaten raw with lemon squeezed over it.
Different from Pacific oysters in winter, rock oysters’ best season is from early summer.Item Details
Product name Rock oysters “Itoshima Sound” Feature Rock oysters are best eaten raw with lemon squeezed over it.
Different from Pacific oysters in winter, rock oysters’ best season is from early summer.Preservation method Keep refrigerated Minimum lot Need to confirm amount / size 150g~400gUP Shipment time From March to August Where to sell the product For Wholesaler and For Retailer Production area , Final processing area Fukuoka prefecture Expiration date About 5 days -
Oysters (from Karadomari, Fukuoka)
Oysters from Karadomari, grown in the Genkai Sea, one of the world’s best fishing grounds, are well-fleshed and have a tight, plump texture. In the top season, the oysters are plump and rich.
Item Details
Product name Oysters (from Karadomari, Fukuoka) Feature Oysters from Karadomari, grown in the Genkai Sea, one of the world’s best fishing grounds, are well-fleshed and have a tight, plump texture. In the top season, the oysters are plump and rich.
Preservation method Keep refrigerated Minimum lot Need to confirm amount / size 80mm-120mm Shipment time From March to August Where to sell the product For Wholesaler and For Retailer Production area , Final processing area Fukuoka prefecture Expiration date About 5 days -
Iseshima Premium
These premium oysters are produced in the waters of Ise-Shima using a single-seed aquaculture method, and are world-class in terms of sweetness and concentrated umami.
Item Details
Product name Iseshima Premium Feature These premium oysters are produced in the waters of Ise-Shima using a single-seed aquaculture method, and are world-class in terms of sweetness and concentrated umami.
Preservation method Keep refrigerated Minimum lot Need to confirm amount / size 50mm-70mm Shipment time From November to May Where to sell the product For Wholesaler and For Retailer Production area , Final processing area Mie prefecture (Kinki area) Expiration date About 5 days
Other Information
Address | 550-16, Shima Shinmachi, Itoshima City, Fukuoka Prefecture |
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Website | https://ag-f.co.jp/ |
info@ag-f.co.jp | |
Industry | Manufacturing company and Wholesaler |
Export partner | Yes |
Transaction form | Dealings through trading companies |
Export record country | Singapore, Hong Kong |